Meal delivery boxes are incredibly popular these days and it seems that new companies are popping up every day. I was curious about the process:
If you have been around for a little while, you know that I had my first baby last year. The transition to motherhood has been
We recently launched a new version (2.5.1) for our iOS and Android App! This update is a big one and we are very excited to
I have worked for Plan to Eat for almost six years now. In that course of time, I have become very familiar with our program
We’ve partnered with Milo to bring you an incredible fall cooking challenge and (huge) giveaway, “Let’s Go Dutch.” This challenge introduces you to a brand
Our marketing team, Riley and Roni, tested some new cookware last month from Milo Kitchen. Milo was kind enough to send us their 5-piece cast
Bulk editing recipe ingredients is now available in our iOS and Android Apps! This feature has been highly requested and we’re happy to get it
This feature will allow you to access recipes you already have stored in the freezer. Plus all of your freezer meals will sync with your app.
In 2018, we had a blog series called “Customer Stories,” where we interviewed several of you and shared your Plan to Eat stories with the
Here at Plan to Eat, we are always diligently working on updates to make our website and mobile app faster, more secure and easier to
Last week we shared a blog post that touched on how to use your freezer to keep inventory of recipe ingredients. This week, we want
We’re excited to introduce you to a company called ButcherBox. They are a delivery service that brings 100% grass fed and finished beef, free range chicken, heritage breed pork (and much, much more) right to your doorstep.
Easily importing recipes from the web is one of our favorite things about Plan to Eat. We want to make meal planning easier, and being able to
Hey, did you know that in addition to our extensive Knowledge Base, we have a support team that is ready and waiting to help you
From all of us at Plan to Eat, thank you! We’re so glad you’re here and that Plan to Eat has been useful for you.
This is it! The very last recipe in our Easy Meals for the New Year Challenge: Sausage Lentil Soup from Simply Sunday’s Food Blog. This
Money Saving Mom is the author of yet another incredible recipe for our Easy Meals for the New Year Challenge. This one, Chicken Broccoli Rice
Happy Money Saver has really outdone herself with this incredible Freezer Friendly Apple Crisp! It’s our Easy Meals for the New Year recipe of the
These Make Ahead Butterhorn Rolls from Money Saving Mom are very straightforward to make and even if you have never tried your hand at making
There are not too many sides that are quite as kid-friendly as mac and cheese, and nothing against the boxed stuff, but nothing beats homemade
Simply Sundays is on a mission to turn old school recipes into time-savers by recreating them into slow cooker recipes. Today they bring us Sweet
This Mexican Lasagna can be prepared in just 25 minutes and then frozen or baked (or double the recipe and do both!)! It comes to us from Cleverly Simple and is
Homemade Chicken Pot Pie from Meal Planning Magic is our 25th recipe of the month and our recipe of the day! Creamy, warm, delicious crust…
Freezer Friendly Double Chocolate Muffins from Happy Money Saver is our amazing Easy Meals for the New Year recipe of the day! This recipe is
We truly hope that 2018 has started off well for you and that you’re sticking to your meal planning resolutions! They say habits are formed
Slow Cooker Coconut Curry Lentils from Budget Bytes is recipe #22 in our Easy Meals for the New Year Challenge! You probably know this already,
Simply Sunday’s Food Blog is the author of our 21st recipe and the recipe of the day: Rosemary & Parmesan Chicken! This recipe combines a
This challenge has combined many amazing meals and they have all had something really special about them! Either they have been quick, freezable, inexpensive, or just
For our Recipe of the Day, The Magical Slow Cooker brings us Slow Cooker Chicken Enchilada Soup. If you batch cook, this is a great meal to
One Pot Thai Style Peanut Pasta is the 17th recipe in our Easy Meals for the New Year Challenge and the recipe of the day!
It’s day 16 of our Easy Meal for the New Year challenge and today we are featuring Chicken Parmesan Casserole from Thriving Home! This easy
We’re excited to share recipe #15 as we begin week three of our Easy Meals for the New Year challenge — Baked Tilapia from Spend
We are rolling into week 3 of our Easy Meals for the New Year challenge. Today’s recipe comes to us from Cleverly Simple; a lovely
Day 12 of our Easy Meals for the New Year challenge brings us an amazing lasagna from the blog Life as a Strawberry. The recipe
Chorizo Sweet Potato Skillet is another one pot meal that we’ve re-introduced for this challenge. Originally in our One Pot October Challenge, we decided there
We’re 10 days into this challenge and only just getting started, but I feel as though we’ve already shared SO many recipes with you. Any favorites
Boneless Country Style BBQ Ribs is our Recipe of the Day, and the 9th recipe in our Easy Meals for the New Year challenge. This is
Happy Monday, Meal Planners! We’re striving to incorporate more vegan and vegetarian recipes into our challenges and I am so thrilled to be able to share today’s
Today’s Easy Meals for the New Year recipe is brought to you by The Skinny Fork! Healthified Crock Pot Beef and Broccoli cooks all day
Baked Chicken Pesto Alfredo from Happy Money Saver is our recipe of the day! This recipe includes alfredo sauce, pre-cooked chicken, spinach, pesto, cheese, and pasta for
At only $1.79/serving, this stir fry from Budget Bytes is not only delicious, but also incredibly affordable. It was originally part of our One Pot October challenge, but we’ve brought
Sheet Pan Pesto Chicken and Vegetables is recipe #3 in our Easy Meals for the New Year challenge. This recipe, which comes to us from
It’s day two of our Easy Meals for the New Year challenge. This challenge is a little different than our previous challenges because it brings
We’re kicking off our Easy Meals for the New Year challenge and we’re so excited to share this content with you! This challenge is the
I know you’ve probably scrolled through the last few weeks of blog posts and read about the great recipes from Budget Bytes, the ease of
We’re just breaking into week three of our One Pot October challenge and it’s going so well. These recipes are all super tasty, easily customized to
Have you joined our One Pot October Challenge? If you haven’t (or even if you have…) keep reading for the amazing reasons why you should
Fall foods are my favorite to cook, and more importantly, to eat! This month’s challenge incorporates fall flavors using warm simmering sauces, scrumptious pastas, and soups/stews,
What can be one of the most stressful for parents is that age-old question: what to make for dinner? During this time of year, this
It’s week 3 of our Back to School with Real Food challenge! Some of you have started school already, and some are embracing those last few
“One of my biggest tips in ensuring that we eat real food is ensuring that it’s around. It’s easy to just pick up packaged snacks, but it’s just as easy to grab homemade
Can you believe that Summer is coming to an end and it is time for school to start once again? This transition brings both excitements and
The FINAL drawing to win an Instant Pot happens August 1st! If you haven’t already… Join us For Instant Pot July! Then, enter to win using the form
The first of two drawings to win an Instant Pot happens Saturday! If you haven’t already… Join us For Instant Pot July! Then, enter to win
It’s Week 2 of Instant Pot July! We hope you have joined us for this challenge and have begun incorporating these amazing recipes into your meal
I have to be honest with you guys, I really didn’t want to like the Instant Pot. There were a lot of reasons why I
April has flown by and we’ve been so happy to have had all of you participating in One Pot April! If you are just joining
When I started looking for the recipes for One Pot April I began by creating an enormous list of one pan recipes that I found on
We are thrilled to be partnering with so many fantastic authors for our One Pot April Challenge! This challenge shares 20 recipes from 12 different authors
This is it! The final week of Plan to Eat’s Make Ahead Meal Plan Challenge, the 30-day challenge to help you start your own meal
We are in week 3 of Plan to Eat’s Make Ahead Meal Plan Challenge, the 30-day challenge to help you start your own meal planning
We are in week 2 of Plan to Eat’s Make Ahead Meal Plan Challenge, the 30-day challenge to help you start your own meal
We’re honored that so many of you have chosen to join us for the first ever Plan to Eat Make Ahead Meal Plan Challenge! It’s
In this installment of Tips & Tricks, we want to show you the multiple ways that you can access your Shopping List. Once you have
For those of you coming to Plan to Eat from other recipe software, we have a new feature that will make your transition to Plan
Update: Please see this article for the updated Share Extension Clipper for iOS and Android devices! Building your award winning recipe book just got easier. Plan
By now, your Recipe Book may have a few hundred recipes saved in it. If you’re not there yet, give it time and you too
We’re back with another blog post to help you learn more about a Plan to Eat feature that is imperative to getting your meals cooked
The Shopping List. This is a hot topic in our support site and one that I want to help you understand so that grocery shopping can
Those who meal plan consistently share a few secret benefits that the rest of the world is missing out on: they make fewer trips to
I have added hundreds of recipes to my Plan to Eat account over the years. I don’t even come close to the amount that some of
Thanksgiving is just around the corner. Are you ready for it? I’m sure most of you already have your guest list made and maybe even
For most of us meal planning is something we do to keep the wheels spinning on our household. Typically we are planning a week (or
Summer has finally arrived in Northern Colorado. We spent most of the month of May with cloudy skies, rain, and flooding. June has brought with
This week I decided to cook recipes from the Inspiralized Cookbook with one requirement: “I wouldn’t normally make this…” I wanted to branch out and
I really love good food. I enjoy trying unique new restaurants, being inventive in the kitchen, and amping up old favorites. I also really love
Valentine’s Day is the first holiday that happens after New Years–At least the first one that is primarily celebrated with food- fancy dinners, chocolates, candies,
We have truly embraced the taste of fall. More than any other season, everyone gets on board with warm spices, root veggies, soups, stews, and
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